Food aid is an important part of global aid policies, as it helps in stabilizing the overall situation in the country. Supporting people with food makes them survive and live. It also corresponds to healthcare prospects. Maintaining health on an appropriate level worldwide reduces dangers for mankind. In developing countries (the poorest ones), WFP serves as the helping hand in reducing hunger. Thus, WFP, particularly, helps to make connections between donor and recipient countries. Hence, in 2003 it was announced that owing to WFP, six million tons of food aid was delivered to the poorest countries.
Food is the direct source of living. People can feel safe solely when they are supported with food. In cases when such an opportunity is beyond any access, the World Community should provide a set of measurements to attack the problem in terms of rationality. What is more, food aid is paramount, for it gives grounds for no necessity to create refugee camps in the area. Having a substantial food supply on the spot, people would not move to other areas seeking survival. It is also well-known that the major part of people suffering from hunger or getting through famine is children and women. This is why supplying food diminishes the risk to the gene pool in developing countries.
Looking at the hunger map, the most afflicted regions in the world are African countries situated mainly in their central part. The thing is that poverty drives hunger in society. To make it plain, people are hungry because they do not have money to buy food or the means to produce it. This is why the first step to do is that donor countries united by the international agreements should provide food aid as the primary in developing countries.